In the course of the participatory monitoring and evaluation of project activities backed by GEF/UNDP, the manager of the management information system, Mr. Elisha Uke, conducted interviews with Mr. Esame Oyoug, who recounted her experience regarding the impact of the training provided by the Biakwan Light project team on climate-smart agriculture, which significantly enhanced her joy and success during the 2024 Christmas season and beyond.
Climate Smart Agriculture is an advanced farming approach designed to enhance productivity, bolster resilience to climate change, and minimize environmental impact. Mrs. Oyong, a vegetable farmer and leader of the poultry cooperative cluster, outlines how this innovative farming technique has significantly impacted her agricultural practices, financial stability, and personal life. She stated that this marked the first occasion in many years when her family had sufficient food to share with their neighbours; it was a deeply satisfying season.
Mrs. Bishop Tachen Ojong further emphasized that, by adhering to the systematic methodology of CSA, including practices like organic composting and the cultivation of climate-resilient crops, there is a reduction in production costs alongside an increase in profits. She elaborated that engaging in agroforestry and poultry farming contributed to alleviating financial pressures and ensuring meat availability during this season. The Christmas harvest proved to be highly successful, overcoming the challenges posed by weather conditions and the rising costs of food.
Mrs. Njong Asu Bakui stated that homestead gardening has successfully supplied her with essential vegetables, and other community members are now embracing these practices, resulting in several families enjoying enhanced livelihoods. The advantages of CSA continued into the New Year, along with the understanding of how to mitigate climate risks. Farmers are currently expressing a strong sense of optimism regarding long-term food security and financial stability; this development is poised to become a sustainable way of life for our community, particularly for the women’s group.
The MIS Manager stated that monitoring and evaluating project performance alongside beneficiaries fosters security and a sense of ownership in the project. Farmers are increasingly adopting CSA as a sustainable practice, enhancing their ability to address climate challenges while simultaneously boosting productivity and improving the quality of life within the local community.
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